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Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream

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We hope you got insight from reading it, now let's go back to shrimp, bamboo shoots and napa cabbage simmered in cream recipe. You can have shrimp, bamboo shoots and napa cabbage simmered in cream using 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream:

Get 200 grams of Bamboo shoot (boiled).
Get 150 grams of Peeled shrimp.
Take 1/8 of Napa cabbage.
Use 1/2 small of Carrot.
Provide 1/4 medium of Onion.
Use 1 dash of ＊Salt and pepper.
Take 2 tbsp of ＊Cake flour.
Prepare 400 ml of ★Milk.
Prepare 1 1/2 tbsp of ★Chicken stock granules.
Take 3 tbsp of ★Corn.
Use 1 of (if you have it) Boiled broccoli.
Prepare 15 grams of Butter.

Instructions to make Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream:

Cut the napa cabbage into bite-size pieces. Quarter the bamboo shoot and carrot vertically and slice into quarter rounds. Thinly slice the onion along the grain..
Melt the butter in a heavy-bottomed pot and cook the vegetables and shrimp. When the vegetables are soft, reduce the heat..
Add the ＊marked ingredients and combine with a spatula. When the flour is well incorporated, add the ★ marked ingredients and bring to a simmer, stirring..
Cover with a lid and simmer for about 10 minutes over low heat. Season with salt and pepper, and it's done. Garnish with boiled broccoli to make it colorful..

Fried Jumbo Shrimp in Cream Sauce. Sauteed Napa Cabbage with Silky Bean Curd Luncheon Special. Additionally, if you can't find napa cabbage in your store, you may use chives, scallions, or bok choy. If you have never made dumplings, don't be intimidated, they are so easy to You don't need to. This way you will actually taste the crunchy and fresh napa cabbage.

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