Simple Way to Make Award-winning Inari Sushi with Minced Meat and Bamboo Shoots

Table Of Content [Show]

Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Inari Sushi with Minced Meat and Bamboo Shoots recipe here. We also have wide variety of recipes to try.

Before you jump to Inari Sushi with Minced Meat and Bamboo Shoots recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen on its own provides you with many small means by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. Largely, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to inari sushi with minced meat and bamboo shoots recipe. To cook inari sushi with minced meat and bamboo shoots you need 20 ingredients and 14 steps. Here is how you do it.

The ingredients needed to prepare Inari Sushi with Minced Meat and Bamboo Shoots:

1. Provide 700 grams of White rice.
2. Get 380 ml of ☆Water.
3. Use 2 tbsp of ☆Sake.
4. Take 1 tbsp of ☆Soy sauce (Tokusen Maru-daizu soy sauce 750 ml).
5. Get 1 small of Bamboo shoot(fresh).
6. Provide 10 of cm ★Daikon radish.
7. Prepare 150 ml of ★Water.
8. Get 1 pinch of ★Salt.
9. Use 6 of pieces Aburaage.
10. Prepare 250 ml of ◇Dashi stock.
11. Get 3 tbsp of ◇Sake.
12. Prepare 1 tbsp of ◇Soy sauce (Tokusen Maru-daizu soy sauce 750 ml).
13. Get 1 tbsp of ◇Mirin.
14. You need 50 grams of Minced pork.
15. Provide 1 tsp of ◆Vegetable oil.
16. Prepare 1 tsp of ◆Sake.
17. Take 1/2 tsp of ◆Soy sauce (Tokusen Maru-daizu soy sauce 750 ml).
18. Use 1/2 bunch of Mitsuba leaves (Ito-Mitsuba).
19. Get 1 piece of Ginger.
20. Get 1 tbsp of White sesame seeds.

Steps to make Inari Sushi with Minced Meat and Bamboo Shoots:

1. Roll the aburaage with a rolling pin to make them easier to open into pockets. Cut them into halves and open to the corners with your finger..
2. Parboil the aburaage in boiling water for 2-3 minutes to remove excess oil. Strain in a colander. When cool to the touch, squeeze out the excess water..
3. Cut the bamboo shoot in half lengthwise and peel. Cut it in half again and slice crosswise into 5 mm pieces, against the grain..
4. To get rid of the bitterness of the bamboo shoot, grate the daikon radish and strain in a colander to collect the liquid. Pour the liquid with the same amount of water,and salt marked ★ into a bowl, and soak the bamboo shoots for 1 hour..
5. Put the rinsed and drained rice in the rice cooker,pour in the water and seasonings marked ☆ and mix lightly. Let sit for about 1 hour..
6. Bring the ingredients marked ◇ to a boil in a pot and add the aburaage from Step 2. Cover with a drop lid, and simmer over low heat until the liquid has evaporated. Allow to cool..
7. Heat the vegetable oil in a skillet and brown the minced meat. Add the ◆ sake and soy sauce and stirfry until no liquid remains..
8. Rinse the bamboo shoots with water and drain. Put them and the cooked meat from Step 7 into the rice cooker, mix lightly, and cook as usual..
9. When the rice has cooked, let it rest and steam for 10 minutes. Add the white sesame seeds and stir well. Cool slightly..
10. Chop mitsuba leaves into 2 to 3 cm pieces. Peel the ginger and cut into thin strips..
11. Stuff each abura-age pocket with the rice mixture and fold the edges to the inside..
12. Garnish with mitsuba leaves and ginger on top, and it's done!.
13. This shows a cross cut. The rice is stuffed full of bamboo shoots.The aroma of Mitsuba leaves and ginger bring out the taste of the soy sauce-flavored bamboo shoot rice..
14. At our house,we like to stuff plenty of rice into the pockets.But you can also enjoy the rice as is,if you have some left over..

Chicken Katsu Ramen Japanese Egg Noodles, Marinated Bamboo Shoots, Quail Eggs, Spinach, Japanese Prepared Vegetables and Sesame Seeds. Choice of your favorite meat sautéed with bamboo shoots, mushrooms, bell peppers, onions and scallions in a chili sauce. Choice of your favorite meat sautéed with baby corn, snow peas, onions, garlic, and peppers. Choice of your favorite meat sautéed with string beans and bell peppers in Prik King (Chili. Sushi Rice stuffed in sweet Tofu pockets, topped with chopped avocado Calamari Salad Squid, Kikurage (Japanese Tree Mushroom), Yamakurage (Lettuce Stem), Braken, Bamboo Shoot, Sesame Seed, Vinegar, Ginger, Sugar, Sesame Oil, Soy Sauce, Salt, Bonito Extract, Kelp Extract, Red Pepper, Sweet Rice Wine, Rice Wine, High Fructose Corn Syrup, Xanthan.

If you find this Inari Sushi with Minced Meat and Bamboo Shoots recipe useful please share it to your friends or family, thank you and good luck.

Share :