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Steps to Make Quick Pressure Cooker Instant Chicken Biryani #GA4 #WEEK8 #Chicken biryani #Pulao

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Pressure Cooker Instant Chicken Biryani #GA4 #WEEK8 #Chicken biryani #Pulao

Before you jump to Pressure Cooker Instant Chicken Biryani #GA4 #WEEK8 #Chicken biryani #Pulao recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper amount of exercise. However, we do not always have the time or the energy that this type of lifestyle involves. Working out at the gym isn't something people make time for when they get off from work. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be glad to learn that getting healthy doesn't always have to be super difficult. If you keep going with it, you'll get all of the required nutrients and exercise. Here are some ideas to be as healthful as possible.

Run the stairs. Rather than using an elevator, take the stairs to the floor you live or work on. This isn't as effortless to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a superb way to get some extra exercise. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the remainder of the way. So many people choose the elevator over climbing even a single flight of stairs. Even if you only have a single flight to climb, climbing down and up it during the day is a great way to get extra exercise.

There are lots of things you can pursue to become healthy. Extensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being clever when you choose your food and activities is where it begins. Trying to get in as much physical activity as possible is another. The numbers on the scale aren't the only indication of your health levels. You need your body to be strong too.

We hope you got benefit from reading it, now let's go back to pressure cooker instant chicken biryani #ga4 #week8 #chicken biryani #pulao recipe. You can have pressure cooker instant chicken biryani #ga4 #week8 #chicken biryani #pulao using 24 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Pressure Cooker Instant Chicken Biryani #GA4 #WEEK8 #Chicken biryani #Pulao:

  1. Prepare 1/2 bowl of oil.
  2. Use 2 tbsp of Ghee.
  3. You need 2 of Onion Diced.
  4. Use 1 of tomato chopped.
  5. Provide 500 gram of Chicken.
  6. Use 2 tbsp of ginger garlic paste.
  7. Use 12 of nos Green chilli small size.
  8. Provide of Water as required.
  9. Take of Biryani Spices.
  10. Provide 2 of Bay Leaf.
  11. Provide 2 tsp of Cumin seed.
  12. You need 1 tbsp of fennel.
  13. You need to taste of Salt.
  14. Prepare of Powder masala –.
  15. Prepare 1 tbsp of Roasted cumin powder.
  16. Provide 1 tbsp of Coriander powder.
  17. Prepare 1 tbsp of Biryani powder.
  18. Get 1/4 tbsp of black pepper.
  19. Provide 1 pinch of green colour.
  20. Use 1 pinch of yellow colour.
  21. Get 500 grams of Basmati Rice.
  22. Provide 1 tbsp of Kewda water.
  23. Use 2 tbsp of curd.
  24. Use 2 tbsp of Fresh Coriander or dried coriander leaf.

Instructions to make Pressure Cooker Instant Chicken Biryani #GA4 #WEEK8 #Chicken biryani #Pulao:

  1. Wash the Chicken well and keep aside cover it..
  2. Place the pressure cooker on fry/saute mode and add the oil fry the whole cumin seed bay leaf green chilli fennel till crackle and flavor.
  3. Add onion and soft sauté for 5 Minutes.
  4. Add the Ginger Garlic paste, Chicken, stir..
  5. Add the yogurt, tomato chopped, stir..
  6. Add all the spices and fry for 10 minutes until chicken has browned. Turn off fry mode..
  7. Place the 500 gram rice on top of chikan,one and half glass water,Ghee,coriander leaf, 1 tbsp kewda water and stir all together..
  8. Secure the lid, close the valve and cook on manual/pressure cooker mode for 10 minutes, let it release naturally for 10 minutes, then open the valve to release the remaining pressure..
  9. Add food orange green colour in chikan birani and cover it for 5 minute..
  10. Now Chicken biryani is ready to eat.
  11. Serve up and sprinkle some fresh coriander on top and enjoy!!.

Traditionally, Chicken Biryani is slow-cooked by steam-cooking basmati rice, with chicken that has been marinated in yogurt and fragrant Indian spices like garam masala. In this easy chicken dum biryani recipe, I mimicked that 'Dum' cooking style using my electric pressure cooker, Instant Pot. Put all the whole garam masala spices and sauté for a minute. Video Version of Pressure Cooker Chicken Biryani Recipe. Making a chicken biryani in the pressure cooker not only saves lot of time but also biryani is evenly cooked.

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